What is "Black Rice?"
What is “Black Rice”?
Black rice, also known as “forbidden rice” or “emperor’s rice” has been eaten in regions of Asia for thousands of years. In fact, for centuries it was only reserved for Chinese royalty. Not only is it rich in powerful, disease-fighting antioxidants, but it also contains dietary fiber, anti-inflammatory properties, and the ability to help stop the development of diabetes, cancer, heart disease and even weight gain. It’s natural detoxifier, and gluten-free.